See, you guys, I told you I’d be back! Julie and I (and Daddy and the dogs) are doing swell. If you follow me on Instagram, you’ve probably already seen too many photos of the baby, so I won’t bother you with one here. She sure is cute though.
So, as I stated in the title of this post, salmon salad is the new chicken salad in our house. It’s quicker to make, more nutritious for me as a nursing mom, and this Greek-inspired version that we’ve been eating for lunch is really fresh and flavorful. A scoop of it is lovely on a salad or sandwich, or even just on crackers or kettle-cooked potato chips (okay, you got me — those aren’t as nutritious).